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Schnebelhorn Supply

$7.25

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Schnebelhorn, named for a local mountain, is a cream-enriched cheese made by third-generation cheesemaker Reto Guntensperger. The paste is firm and pale gold, with a few small eyes and white specks that indicate protein crystals. Flavors are deep and savory with notes of garlic, caramelized onions, and toasted hazelnuts. It finishes with a brown butter cream note.

Farm Producer Importer: Reto Güntensperger Kaserei Bütschwil Columbia Cheese
Place: Saint Gallen Switzerland
Style: Firm
Milk Type: Raw cow
Rennet: Traditional
Age: 8-9 months
Pairing: Alsatian Pinot Gris, Dubbel

Amount

1/2 lb., 1 lb., 1.5 lbs., 2 lbs.

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