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Sangre de Toro Espresso Online Sale

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The Sangre de Toro Espresso was specifically created by our roast master to bring you a perfect Espresso blend using only the finest most ripe coffee cherries to create this unique experience. The creamy and juicy notes of black cherries linger combined with the dark chocolate tones and almonds for a perfect cup and create the flavors of the coffee.

Origin

Grower  Grower: Various growers

Farm  Farm: Various farms

Region  Region: Brazil, Honduras, Indonesia

Cultivar  Cultivar: Catuai, Mundo Novo, Caturra, Bourbon, Pacas, Catimor, Typica

Altitude  Altitude: 1000 to 1900 meters

Processing  Processing Method: Fully washed, Natural, Wet Hulled

Profile

Roast  Roast Level: Medium Roast  Medium

Cup  Cup profile: Dark Chocolate, Almonds, Black Cherries

The Cup: This coffee is rich, bold and is layered with juicy notes of black cherries and almonds that are well balanced with the dark chocolate undertones.

Grind Type

Whole Beans, Espresso Grind, Fine Grind (AeroPress, Moka Pot), Regular Grind (Drip, Pour Over), Coarse Grind (Chemex, French Press)

Size

12 oz (340 g), 5 lbs (2.27 kg), 4 oz (113 g) Sample Pack